The event was organised by Le Creuset, which is a well known crockery brand, with a flagship store in Bangalore. They stock cookware, wine accessories, stoneware etc.
We Reached late for the event as a result of which we could catch up with last fifteen minutes of
the event.I got to interview Ms.Rashmi Uday Singh –the award winning cookbook author .
1) As far as I know you have a background in law so why this switch to writing books on cooking
Ans; I wanted to explore more ,and I have always had passion for cooking.
2) What is the concept of this book?
Ans; this book is basically about vegetarian restaurants in Paris.it took me quite sometime
to find the vegetarian restaurants here. People have this misconception that there are not
many vegetarian restaurants in Europe.
This book clearly gives the details of the vegetarian food in Paris. Thanks to Four Seasons Wines for inviting us for this wonderful event!
Rashmi Uday Singh at the Event |
Multi Talented Industrialist and Gourmet chef, Mr Vijay Kirloskar, rustling up his favourite dish |
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