Curtain Raiser Of Gourmet Indulgence By Four Seasons

If you are a wine lover and want to enjoy the best wines with proper food pairing then this post will surely help you out. Four Seasons has launched a fort night long food and wine fiesta with the help of some of the best restaurants in Kolkata. The Gourmet Indulgence is also taking place in Mumbai, Bangalore, Delhi-NCR, Hyderabad, Pune and Goa. The curtain raiser for the event was held in Kolkata at The Park Hotel. We were invited for a lovely evening which ensured a perfect ambience to get indulged with fresh wine and awesome food.

Once we entered the venue of The Park Hotel, we were greeted by Mr. Abhay Kewadkar who is the Business head (Wines) and the Chief Wine Maker of Four Seasons and by Mr. Peter Mitter, Regional Manager, Trade and Marketing, UB Group. He introduced us to the great Barrique Reserve Cabernet Savignon which is of course the award winning red wine of Four Seasons. The starters and the red wine perfectly set the tone for a lovely evening ahead. 

Barrique Reserve Cabernet Savignon

Malai Pesto Murgh Shatoosh

Chief Wine Maker, Mr. Abhay Kewadkar, addressed the bloggers and the press with an enlightening speech regarding Four Seasons. An interactive session with him helped us gain a lot of knowledge regarding the most loved wine in India. 

Chief Wine Maker interacting with Bloggers and Press

The interactive session was followed by dinner. The sumptuous dinner with white wine helped us to get indulged more and more into the fine dine experience. 

Mr. Abhay Kewadkar with Chef Sharad Dewan and others

You too can experience the same wine and dine indulgence in Kolkata till 15th September,2013

For more information on Gourmet Indulgence by Four Seasons, you can click here. 

We would like to deeply thank GingerClaps for giving us the opportunity to attend this wonderful evening. 

Some of the pictures from the event:

Mr. Abhay Kewadkar with Amrita and Vishal of Sweet 'n' Savoury